Whole Wheat Fluffy Vegan Pancakes

Whole Wheat Fluffy Vegan Pancakes


Ingredients:
1 cup unsweetened almond milk (substitute water or other plant-based milk of choice)
1/2 tsp sea salt
1 tbsp baking powder
1 cup whole wheat flour
1 cup unsweetened almond milk (substitute water or other plant-based milk of choice)
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Instructions:
  • First step is Mix together the flour, baking powder, sea salt and cinnamon in a bowl.
  • And then, Add the unsweetened almond milk and maple syrup and stir until “just mixed.”
  • And then, visit for full instruction : https://runningonrealfood.com/whole-wheat-fluffy-vegan-pancakes/



  • Rated 4/5 based on 16 Reviews