Summer Corn, Avocado & Black Bean Salad

Summer Corn, Avocado & Black Bean Salad

Ingredients:
Veggies :
1 15 oz. can of black beans, rinsed and drained
1 3/4 cup thawed frozen or fresh sweet corn
2 avocados, diced
40 cherry tomatoes, halved
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Instructions:
  • First step is Prep all the veggie ingredients and add them to a large serving bowl. Toss well to combine.
  • And then, In a small bowl or measuring cup, whisk together the dressing ingredients and pour over the veggies. Toss gently to coat evenly and let rest about 10 minutes.
  • And then, visit for full instruction : https://www.produceonparade.com/produce-on-parade/summer-corn-avocado-black-bean-salad



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