Mushroom Avocado Toast

Mushroom Avocado Toast

Ingredients:
salt and pepper to taste
2 cups mushrooms, sliced, any variety
1 Tbsp balsamic or apple cider vinegar
2 cups mushrooms, sliced, any variety
2-4 cloves garlic, roughly chopped
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Instructions:
  • First step is Warm skillet over high heat. Add the oil. When the oil is hot, add the garlic. About a minutes later, pour in the mushrooms. Toss in the oil a bit with a spatula.
  • And then, Cover the pan with a lid and allow the mushrooms to cook for 1-3 minutes, just until tender and lightly browned.
  • And then, visit for full instruction : http://kblog.lunchboxbunch.com/2018/10/mushroom-avocado-toast.html



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