How To Make Kentucky Butter Crunch Cake

How To Make Kentucky Butter Crunch Cake


Ingredients:
1 Cup white sugar
2 sticks butter, room temperature
4 eggs, large
4 oz cream cheese, room temperature
1 Cup brown sugar
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Instructions:
  • First step is Preheat oven to 350 degrees.
  • And then, Grease and flour bundt pan or spray with nonstick cooking spray.
  • And then, visit for full instruction : http://getinmybelly.com/kentucky-butter-crunch-cake-buttery-rich-toasted-coconut-almond-crunch/



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