German Apple Cake

German Apple Cake

Ingredients:
For the cake :
2 1/2 teaspoons baking powder
1 1/4 cups light brown sugar, packed
1 cup granulated sugar
3 cups all-purpose flour
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Instructions:
  • First step is For the cake :
  • And then, Preheat oven to 350 degrees (F). Generously grease a tube pan or a 9" springform pan (a regular 9" baking pan will NOT work here); set aside.
  • And then, visit for full instruction : https://bakerbynature.com/german-apple-cake/



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