Easiest Cinnamon Crunch Knots

Easiest Cinnamon Crunch Knots


Ingredients:
2 -2 1/2 cups white whole wheat or all-purpose flour, plus more as needed
2 teaspoons honey
1 cup warm water
1/4 teaspoon salt
1 packet instant yeast
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Instructions:
  • First step is In the bowl of a stand mixer fitted with the dough hook, combine the water, yeast, honey, flour, salt, and olive oil. Knead until the dough comes together, about 1-2 minutes. Cover and let sit in a warm place for 30 minutes to 1 hour.
  • And then, Preheat the oven to 375 degrees F. Line a baking sheet with parchment paper.
  • And then, visit for full instruction : https://www.halfbakedharvest.com/easiest-cinnamon-crunch-knots/



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