Classic Lemon Blueberry Loaf Cake

Classic Lemon Blueberry Loaf Cake


Ingredients:
For the loaf cake :
1 cup sugar
1 lemon, zest
½ cup milk
½ cup (4 oz.) unsalted butter, soften
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Instructions:
  • First step is Preheat the oven to 350 degrees F. Grease and line a 8x4 (or 9x5) loaf pan with parchment paper.
  • And then, Using a whisk or electric mixer, cream together the butter, sugar, and lemon zest. Add the milk and eggs then mix until combined.
  • And then, visit for full instruction : https://www.yayforfood.com/recipes/classic-lemon-blueberry-loaf-cake



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