Cinnamon French Toast Bake

Cinnamon French Toast Bake


Ingredients:
French Toast Bake :
6 eggs
1/2 cup heavy whipping cream
2 cans (12.4 oz each) Pillsbury™ refrigerated cinnamon rolls
1/4 cup butter, melted
~~ CLICK PIN TO READ MORE ~~

Instructions:
  • First step is Heat oven to 375°F. Pour melted butter into ungreased 13x9-inch (3-quart) glass baking dish. Separate both cans of dough into 16 rolls; set icing aside. Cut each roll into 8 pieces; place pieces over butter in dish.
  • And then, In medium bowl, beat eggs. Beat in cream, cinnamon and vanilla until well blended; gently pour over roll pieces. Sprinkle with pecans; drizzle with 1 cup syrup.
  • And then, visit for full instruction : https://www.pillsbury.com/recipes/cinnamon-french-toast-bake/



  • Rated 4/5 based on 56 Reviews