Blueberry And Raspberry Croissant Puff

Blueberry And Raspberry Croissant Puff


Ingredients:
1/2 cup fresh or frozen raspberries
8 ounces cream cheese ,softened
4 large croissants ,cut up into pieces (about 6 full cups)
1/2 cup fresh or frozen raspberries
1/2 cup fresh or frozen blueberries
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Instructions:
  • First step is Preheat oven to 350 degrees F. Lightly coat a 9-inch square pan with cooking spray.
  • And then, Place croissant pieces in the pan. Scatter the blueberries and raspberries over the top.
  • And then, visit for full instruction : https://bellyfull.net/2013/06/03/blueberry-and-raspberry-croissant-puff/



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