Avocado Tuna Cakes

Avocado Tuna Cakes


Ingredients:
FOR THE AVOCADO TUNA CAKES :
1/4 cup seasoned whole wheat bread crumbs
1 medium ripe avocado — peeled and pitted
1/4 cup finely chopped red onion
2 cans Chicken of the Sea EZ-Open Solid White Albacore Tuna in Water — (5 ounce cans), drained
~~ CLICK PIN TO READ MORE ~~

Instructions:
  • First step is Preheat the oven to 400 degrees F. Lightly coat a baking sheet with cooking spray.
  • And then, In a large mixing bowl, lightly mash the avocado. Add the tuna, bread crumbs, red onion, cilantro, lime juice, hot sauce, garlic powder, salt, and egg. Mix until the ingredients are fairly well combined. (It's ok if the mixture is a little clumpy.)
  • And then, visit for full instruction : https://www.wellplated.com/tuna-cakes/



  • Rated 4/5 based on 88 Reviews