Shrimp And Gnocchi With Garlic Parmesan Cream Sauce

Shrimp And Gnocchi With Garlic Parmesan Cream Sauce


Ingredients:
Kosher salt and freshly ground black pepper, to taste
1 pound medium shrimp, peeled and deveined
2 tablespoons chopped fresh parsley leaves
2 tablespoons unsalted butter
1 (16-ounce) package DeLallo Potato Gnocchi
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Instructions:
  • First step is In a large pot of boiling salted water, cook gnocchi according to package instructions; drain well.
  • And then, Melt butter in a large skillet over medium high heat. Add shrimp, salt and pepper, to taste. Cook, stirring occasionally, until pink, about 2-3 minutes; set aside.
  • And then, visit for full instruction : https://damndelicious.net/2016/12/17/shrimp-and-gnocchi-with-garlic-parmesan-cream-sauce/



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