Chicken Cordon Bleu Pasta

Chicken Cordon Bleu Pasta

Ingredients:
2 cups heavy whipping cream
12 oz penne noodles, cooked al dente (reserve 1/2 cup of the pasta water to mix in the cheese sauce)
1/2 tsp garlic salt
8 oz cream cheese
1/2 tsp onion powder
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Instructions:
  • First step is Cook pasta to al dente and reserve 1/2 cup of the starchy pasta water.
  • And then, Combine cream cheese and heavy cream in a sauce pan over medium heat. Add onion powder and garlic salt. Whisk until cream cheese is melted.
  • And then, visit for full instruction : https://www.auntbeesrecipes.com/2015/06/chicken-cordon-bleu-pasta.html



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